Tuesday, March 31, 2009

For Sherm: The Coffee Nudge!

Not just for breakfast any more :)

INGREDIENTS
1 cup hot brewed coffee
2 tablespoons Kahlua or other coffee liqueur
2 tablespoons brandy
1 tablespoon creme de cacao (or use Godiva chocolate liqueur for an utterly decadent version!)
1/4 cup whipped cream, garnish
3/4 teaspoon chocolate sprinkles

DIRECTIONS
In the bottom of 1 coffee mug, pour 2T each coffee liqueur and brandy. Pour in 1 T creme de cacao. Fill each cup with hot coffee and garnish with a dollop of whipped cream and chocolate sprinkles. Enjoy in moderation :)